It Doesn't Get Any Fresher Than Hand Picked

The cilantro plant in my herb garden, identified by the garden stakes my best friend made for me.

The French Have Nothing On Me

French Toast with fresh whipped cream and berries.

Just As Delicious Cooked

Spinach from my garden, sauteed in garlic and olive oil.

Sweet Cream Filled Crepe

Sweet Cheese stuffed Crepe topped with Roasted Berry Medley, Fresh Whipped Cream and Toasted Pistachios.

Freshly Ground

Fresh ground beef.  I may never buy another package of hamburger again.

Surely, A Food Of The Gods

Made using my best friend's eggplant caponata recipe.  Photo also taken by said best friend.

Berry Fantastic!

Roasted Berries (strawberries, blueberries, raspberries and blackberries) were easy to prepare.  Tossed with sugar and vanilla, spread on a sheet pan and roasted in a 450 degree oven for twenty minutes.  It magically transforms them!

Paper Thin And Light As Air

Homemade crepes ready to be filled and topped with whipped cream and berries.

Better Than Fishsticks

Fish with a lemon dill beurre blanc sauce.

Chill, Baby.

Strawberry vodka (off to a good start), cranberry juice, chilled lemon-lime soda and a strawberry for garnish.  Ahhhh.

You Big Softie You

Hand made marshmallows.

Popeye Would Be Proud

Spinach from my garden.

Artichoke Salad

Artichoke Salad with Greek olives and grape tomatoes tossed in a fresh herb vinaigrette.

Penne With Fresh Tomatoes

Antipasto